Recipe: Tasty Chicken Angara Gravy

Chicken Angara Gravy. 'chicken angara gravy recipe, angara chicken, smoked chicken gravy, chicken gravies, chicken dishes. Chicken angara gravy recipe for detailed video click on the link given below https. Here is the perfect recipe of Chicken Angara.

Its Delicious & Spicy Gravy as the name is. Chicken Angara is a smoked chicken gravy which you can make it at home to try variety from everyday chicken recipes! Chicken Angara can be served with any Indian bread or bhakri. You can cook Chicken Angara Gravy using 19 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Angara Gravy

1. You need 1/2 kg of chicken.
2. Prepare 5-6 of onion chopped.
3. It's 2 tsp of ginger garlicpaste.
4. It's 1" of dalcheeni.
5. You need 2 of lavang.
6. It's 1-2 of cardamom.
7. Prepare 1/2 tsp of jeera.
8. It's 1-1 each of Poppy seed,javitri whole masale roest on tawa &bland in mixsi jar.
9. It's 2-3 of tomato puree.
10. It's leaves of Coriander.
11. Prepare of For marinate-.
12. You need 1/2 cup of curd.
13. You need 1 tsp of Ginger garlic paste.
14. It's 2-3 tsp of cream.
15. Prepare 1 tsp of garam masala.
16. Prepare 1 of coal piece.
17. You need as needed of Oil.
18. It's of Salt to taste.
19. It's 1 tsp of kashmiri mirch.

Once the chicken is cooked, turn off the flame and let the gravy settle. Angara checkout Chicken Tetrazini, Kolhapuri Chicken, Chicken Makhani, Chicken Chettinaad. Chicken Angara is an easy and spicy recipe. The main highlight of the dish is the smoky flavour and its aroma.

Chicken Angara Gravy step by step

1. First wash the chicken and take abowlmixmarination in 1/2hours.
2. Take anon stickpan brushing allchickenpieces to oil.
3. Pan sharing and 70/persent cookthem.
4. Take a other pan add 2-3tsp oil jeera,onion fry likea pink add ginger garlicpaste.
5. Than add tomato puree and add garam masala,lal mirch powder &add frychickenpices mix them as well add salt,cream 1cup water.
6. After10-15min chicken isready.
7. Take a coal heatthe gas.
8. Take akatori put the coaladd ghee,this katori put the chicken greavy in the middle &covered them a lid for 5min.
9. Our chicken angara is ready.
10. Then add tomato.

I am sure that once you try out this curry ,it is going to be a part of your cookbook too. Use this easy chicken gravy recipe (no drippings required) to add rich, creamy flavor. Presenting the restaurant style Chicken angara. Chicken Angara isn't as difficult to make as it sounds. It's spicy, creamy and smoky flavor is what makes it stand apart from the rest of the chicken.

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