Recipe: Perfect Chicken in cashew nut gravy

Chicken in cashew nut gravy. The Chinese- American version of cashew chicken is either stir fried or deep fried and combined with pureed cashews and then toasted in any light sauce. BUT , here am introducing the South Indian version of Cashew chicken. This recipe will gives you a thick cashew chicken sauce / gravy with cashews and Indian spice flavor.

Mix the cashewnut paste with the chicken and prepare a thick gravy. Serve hot with roti, paratha or naan. Even if you're not eating a vegetarian or vegan diet, this simple cashew-based gravy is an option that is easy, healthy, low in fat and cholesterol free. You can cook Chicken in cashew nut gravy using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken in cashew nut gravy

You need 1 kg of chicken with bones.
You need 2 of onions.
You need 1 tbsp of ginger garlic paste.
You need 4 tbsp of cashew paste.
Prepare 1 tsp of garam masala powder.
Prepare 1 tsp of red chilli powder.
Prepare 2 tbsp of corianser powder.
It's 1/2 tsp of mace powder.
Prepare 1/2 tsp of green cardemom powder.
It's 1/2 cup of yoghurt.
It's 1 tbsp of salt or as per taste.
It's 150 ml of ghee.
Prepare of Whole garam masala:.
It's 4 of pepoercorns.
It's 4 of green cardemoms.
It's 4 of cloves.
Prepare 2 of bay leaves.
Prepare 1 of mace.
It's 1 tsp of cumin seeds.

It's a healthy alternative to a heavy meat-based sauce if you're trying to eat a little lighter or just want to make sure to save plenty of space for a Thanksgiving dessert. Chicken with cashews is an extremely popular and tasty dish in restaurants worldwide. This delicious and simple dish is pretty easy to make in a wok or skillet & tastes amazing. In this recipe, the chicken is cooked in cashew paste with very little spices.

Chicken in cashew nut gravy instructions

Heat ghee in a pan,add thinly sliced onion and fry till pink.Do not over fry.Take out,keep aside..
Add all whole garam masala to the ghee.,add chicken and fry till water dries..
Meanwhile gring fried onion with curd.Keep aside..
Now add coriander powder, red chilli powder and ginger garluc paste to the chicken,cook for 2 minutes on medium flame..
Add cashew paste and yoghurt mix,mix well add and add 2 cups of water.Let it be boiled..
When boiled,add salt.Cover the pan and cook on low -medium flame for 15 minutes or till chicken is soft..
Add garam masala powder,mace powder and cardemom powder.Mix Adjust gravy according to your desire..
Cook further for 2 minutes.Put off flame leave for 5 minutes..
Serve with naan/parathe..

The rich combo of chicken and cashews, makes an appealing healthy favorite dish of both kids & adults. Cashew Nut chicken curry is a delicious and rich recipe. The mixture of cashews make the recipe more thick and creamy. It can be served along with steamed ric. Cashew Chicken Gravy - Another chicken recipe made with full of cashew paste which makes it delicious.