Recipe: Tasty Chicken steak and cheese subs

Chicken steak and cheese subs. View our menu of hot subs and cheese steaks grilled fresh every time. Hearty, with tender meat and melty cheese, it's no wonder they're a crowd favorite. Grilled fresh every time, our hot subs and cheese steaks are sure to please.

Applewood smoked bacon, lettuce, tomato and ranch dressing. Grilled onions, peppers, white American cheese and chipotle mayo. See recipes for Chicken steak and cheese subs too. You can have Chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken steak and cheese subs

It's 2 pounds of ground chicken.
It's 1 of bell pepper diced.
Prepare 1 of medium onion diced.
It's 1 Tsp of onion powder.
It's 1 tsp of garlic powder.
Prepare 1 of and a half tsp adobo.
Prepare 1 tsp of black pepper.
You need Dash of salt.
You need 1 cup of shredded cheddar cheese.
It's 6 of subrolls.

Steak, Muenster cheese, Lettuce, Bacon, Onions, Tomatoes, Hot Pepper Relish & Ranch. Chicken, provolone cheese, lettuce, onions, tomatoes, salt. Spicy chicken tenders, cheese and marinara sauce. Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes!

Chicken steak and cheese subs step by step

Cook ground chicken in medium skillet.
Add diced peppers and onions.
Cook for another five to seven minutes until onions and peppers are tender..
Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy....

Spread mayo inside sub rolls and fill with the chicken and pepper mixture. Cheese steak with more meat and cheese. Steak, provolone, mushrooms, green peppers and works. Subs include lettuce, tomatoes, fried onions, crushed cherry peppers. Our Steak & Cheese™ sub is served hot with delicious sautéed steak, melted provolone, sautéed onions and bell peppers, mayo, and mustard. 🚨 Hours, menu items, and ordering options at your favorite Firehouse Subs location may have changed.