Recipe: Perfect Chicken 65

Chicken 65. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. Despite numerous requests on how to make.

Since kids love chicken we have to plan for. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. You can cook Chicken 65 using 21 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken 65

1. Prepare 1/2 kg of chicken bonless.
2. You need 2 tsp of ginger garlic paist.
3. It's 1 tsp of salt ya as your taste.
4. It's 1/2 tsp of red chilli powder.
5. Prepare 1/2 tsp of black pepper powder.
6. It's 3 tbsp of cornflour.
7. It's 1 of egg betten.
8. You need 1 tbsp of soya sauce.
9. Prepare of For sauce ingredients.
10. It's 2 tbsp of oil.
11. Prepare 4 of ya 5 cari pata.
12. You need 1 tsp of sabit zeera.
13. Prepare 3 of Longi mirch.
14. You need 3 of gren chilli 2 pieces main cut ki huey.
15. Prepare 4 of ya 5 tbsp ketchup.
16. Prepare 2 tsp of ginger garlic chopped.
17. You need 1 tbsp of soya sauce.
18. You need 2 tbsp of red chilli sauce.
19. Prepare 1 tsp of chicken powder.
20. It's 1 of pinch salt.
21. It's 1 of punch red food colour.

I didn't give a serious thought until the little one started tasting and liking chicken.

Chicken 65 step by step

1. Pahly chicken main salt red chilli black pepper soya sauce cornflour ginger garlic paist egg dal kar mix kar ke half hour ke liey marinate kar ke rekhin.
2. Phir aik pan main oil garamker ke chicken ko dip fry karein low medium low flam per golden colour any tak Phir aik pan main oil garamker ke sabit zeera cari pata longi mirch green chilli dal kar 30 second soty karein.
3. Phir ginger garlic paist dal kar thora clour change hony tak cook karein phir red colour or dalt dal kar mix karein.
4. Phir fry Kia hua chicken or saya sauce chilli sauce ketchup chicken powder dal kar mix karein low flam per jub tak cook karein jub tak all sauces chicken main coat na ho jaein phir flam of kar ke dish out kar ke fried rice ke sath serve karein.

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