Recipe: Yummy Healthy Homemade Chicken Curry

Healthy Homemade Chicken Curry. Healthy Homemade Chicken Curry Hey team so we're very excited to share this video with you, we loved filming with Chetna and this chicken curry was just. Chicken curry doesn't have to be unhealthy. See our lighter versions of popular takeaway classics like chicken korma, katsu, biryani, Madras and jalfrezi.

The curry sauce is created with cleaner ingredients and extra veggies are added for more nutrients. Marinating the meat helps your get ahead with this jalfrezi-style healthy chicken curry. It's packed with veggies and served with a fresh salad. You can cook Healthy Homemade Chicken Curry using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Healthy Homemade Chicken Curry

1. It's 1/4 box of Straight Cut Rice Noodles.
2. You need 1/4 can of Light Coconut Milk.
3. Prepare 1/4 cup of Thai Curry Sauce.
4. Prepare 1 tbsp of Thai Curry Paste.
5. You need 1/2 of Green Papper.
6. You need 1 of Chicken Breast.
7. Prepare 1 of Jalapeno.

Combine the chicken with the marinade ingredients in a mixing bowl. Season the chicken with turmeric, chili powder, cumin, garam masala, ginger, and white wine vinegar, and mix well. Heat oil in a pot over a medium heat. Indian-inspired chicken curry includes a variety of aromatic spices simmered in a coconut milk-based sauce and served with naan bread and rice.

Healthy Homemade Chicken Curry step by step

1. Cut chicken breast into small chunks and add to preheated pan with olive oil..
2. While chicken is cooking, place rice noodles in HOT tap water and let them soak..
3. Dice up the green pepper (and jalapeno pepper if you want extra heat) and add to the chicken..
4. Add the cocount milk, thai curry sauce, and thai curry paste and stir until it is well mixed. Bring to a boil and let simmer for about 2 minutes..
5. Drain the rice noodles and add to the pain. Mix well. Let simmer until the rice noodles are at desired temperature (about 3 minutes)..
6. Serve and Enjoy!.
7. Easy one pan clean-up!.

I wish I had left out the lemon and the cayenne because I thought it tasted better before those. Chicken thighs (red meat) has more flavor and won't overcook easily and can withstand the cooking time. For a healthier option you can use sliced Arguably, curry powder is the most important ingredient for this chicken curry. So, I use my own homemade ROASTED Sri Lankan curry powder. Curries are great way to introduce kids to new herbs and spices and you can easily sneak some vegetables in to this too.

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