Recipe: Perfect Smoked bacon wrapped chicken breast
Smoked bacon wrapped chicken breast. Complete instructions for preparing and smoking bacon wrapped chicken breasts with jalapeno and sweet peppers on top for great color. I am excited to share my bacon wrapped chicken breast recipe that is not only beautiful and tasty, but it's also very simple. You can make this Smoked Stuffed Bacon-Wrapped Chicken Breast recipe using a healthy stuffing of spinach and mushrooms.
Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Bacon-wrapped chicken breast elevates this humble dish into a whole new level. The bacon adds a delightfully smoky flavor and also keeps the chicken extra juicy. You can cook Smoked bacon wrapped chicken breast using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Smoked bacon wrapped chicken breast
- Prepare 2 of chicken breast.
- Prepare 4 of pieces of bacon each breast (or 5).
- It's 1/2 tsp of Tuscan seasoning.
- It's 1/2 tsp of Sea salt.
Then wrapped with thick cut bacon. Can"t think of a better way to make a boneless, skinless chicken breast edible. Wrap it in bacon and smoke it. This Cheesy Bacon Wrapped Chicken recipe is chicken breast wrapped in smoked bacon, topped with a creamy sauce and mozzarella cheese.
Smoked bacon wrapped chicken breast step by step
- Season chicken with sea salt and seasoning both sides.
- Wrap chicken with bacon so covered completely.
- Smoke on smoker for 3 hours then remove to allow smoker to get hotter.
- Increase temp to 275 on smoker and put chicken back on when temp is right leave on for 45 min to an hour or chicken internal temp is 170°F.
- Let rest 5-10 min and enjoy!.
- I did 2 breasts with 2 without bacon...both good. I smoked with hickory, on a treager wood pellet smoker grill..
Mix together until the chicken breasts are evenly coated. Bacon Wrapped Chicken Breast on a Bed of Vegetables. This bacon wrapped chicken is chicken breasts seasoned with brown sugar and spices, then wrapped in bacon and baked until caramelized. Boneless Skinless Chicken Breasts stuffed with Artichokes, Water Chestnuts, Sundried Tomatoes and Pine Nuts, wrapped in deliciously crispy Although, it did steal a lot of flavor from the beautifully dressed, totally bacon wrapped breast that was cooking right beside it! Tender chicken breasts get a special treatment when wrapped with tasty bacon, then glazed with one amazing maple syrup and dijon mustard sauce.
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