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Recipe: Perfect BBQ Chicken Biryani

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BBQ Chicken Biryani.

BBQ Chicken Biryani You can cook BBQ Chicken Biryani using 20 ingredients and 11 steps. Here is how you cook that.

Ingredients of BBQ Chicken Biryani

  1. It's 1 kg of chicken.
  2. Prepare 1/2 kg of rice.
  3. You need 1 tbsp of Kuti lal mirch.
  4. You need 1 tbsp of sabut dhania.
  5. It's 5 of Star anaise.
  6. It's 1/2 tbsp of kali mirch.
  7. You need 1 tbsp of zeera.
  8. It's 2 of lovang clove.
  9. You need 2 of kali Elaichi.
  10. You need 2 of tez pat.
  11. It's 1 slice of darchini.
  12. Prepare 4 of sabz Elaichi.
  13. You need 3 of sabz mirch.
  14. It's 1 tsp of garam masala.
  15. It's 1 tsp of yellow food colour.
  16. Prepare 2 tsp of lal mirch powder.
  17. Prepare 1/2 tsp of Namak ya hasbe zaiqa.
  18. Prepare 2 tbsp of dahi.
  19. It's 2 tbsp of Adrak lehsan paste.
  20. You need 2 tbsp of lemon juice.

BBQ Chicken Biryani step by step

  1. Sabse pehle chicken ko chote tokro me kat kar rakh dy..
  2. Phr grinder me kuti lal Mirch, star anaise, kali mirch, zeera, dhania dal kar grind krly. Aor side pe rakh dy..
  3. Ik bowl me lal mirch powder, namak, adrak lehsan paste, lemon juice, 1tbsp pise hoye masale ka mixture, food colour aor dahi dal kar achi tarah mix krly..
  4. Ab ismy chicken dal kar 40 minutes ke lyea marinate karly..
  5. Ik pan me oil dal kar garam kary aor marinated chicken KO achi tarah fry krly..
  6. Jab pak jaye to pan me foil rakh ke oper koila rakh kar garam kar dy. Oil dal kar dhanp lay jab take smoke khtm hojaye.ab isko side pe rakh dy..
  7. Ik karahi me oil garam krly. Piyaz dal dy jab colour change hojaye to darchini, hari Elaichi, tez pat, hari mirchy aor tamatar, namak, haldi, 1tsp lal mirch powder, garam masala, grounded masale dal kar achi tarah mix krly aor 8 minutes ke liyea pakaye..
  8. Ab dahi add karly. Achi tarah mix karly aor tab take pakaye jab oil separate hojaye. Ab is me BBQ chicken dal kar mix krly aor 2 minutes ke liyea pakaye. Flame band kar ke side pe rakh dy..
  9. Ik patile me chawal pani obal ly. Jab obalne lage to chawal aor namak add krly aor achi tarah pakaye lkn Chawal sakht ya ziada naram na ho. Chawal pak jaye to pani strain kar ke ke rakh dy..
  10. Ab ik pateele me neche cooked oil se patila grease krly. Pehle chawsl ka layer bana ly phr chicken ka, phr chawsl aor phr chicken. Dhanp kar ke 10 minutes ke liyea dam par rakhyea..
  11. Yummy BBQ birysni tayar hy serve kary.

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