Recipe: Delicious Yellow curry with chicken

Yellow curry with chicken. Check Out Chef Ashley's Coconut Curry Chicken Recipe Today! With chicken, potatoes, and peppers simmered in coconut milk, this Thai-style yellow chicken curry is quick and delicious. The thing is that I don't normally post on Thursdays, but sometimes life tells you to make Thai Yellow Curry Paste, and as a result, you need to share a recipe that uses it on the very next day.

Serve this curry over basmati rice with a side of naan bread for a delicious meal. Easy Yellow Chicken Curry: A simple and tasty dish that will make you surprise yourself with how well you can make it. Full of strong Indian flavors, this dish is perfect for someone looking to try something a little bit exotic. You can cook Yellow curry with chicken using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Yellow curry with chicken

You need 4 of potatoes.
You need 2 of onions.
It's 1 package of yellow curry paste.
Prepare 1 can of coconut milk.
It's 1 cup of water.
It's 8 of chicken fillets.
Prepare 2 tbs of salt.
You need 4 tbs of palm sugar.
You need 4 tbs of tamarind juice.
Prepare 2 tbs of vegetable oil.
You need 2 tbs of peanut butter.

Delicious on its own or with roasted broccoli, rice and naan to complete the meal. We have a Thai restaurant in town that makes the best yellow curry. I found they buy their curry paste at a local Asian market and that was the key to this recipe. A lot of curries have potatoes in them and you can certainly add it to this one but I prefer it with out.

Yellow curry with chicken step by step

Put oil and curry paste mix well until smell on low heat..
Add everything in the pot and let it cook on middiem heat for 30 minutes..
Test and add more salt play sugar tamarind juice or peanut butter to your tests..

I serve with Naan flat bread to. For a quicker version of this curry, substitute a purchased rotisserie chicken, cut into pieces. I love all kinds of Thai curries, for example yellow curry. Imagine rich coconut curry with chicken and all sorts of vegetables, in a curry sauce, it's delicious. Making traditional and authentic curry is easier than you thought.