Easiest Way to Prepare Delicious Chicken, spinach & bacon pasta
Chicken, spinach & bacon pasta. Read Customer Reviews & Find Best Sellers. One-Pan Cream Chicken and Spinach is a comforting creamy chicken dinner with sun-dried tomatoes and spinach. Not to mention it is Keto-friendly.
In a small saucepan, saute green onion in butter/margarine until tender. Add spinach, in batches, until wilted. Take chicken out of the oven, flip over each chicken breast, and layer the spinach mixture over each piece. You can have Chicken, spinach & bacon pasta using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken, spinach & bacon pasta
- Prepare 17 oz bag of dry spaghetti or spaghetini (any long pasta I'm sure will do).
- It's 1 tbsp of extra virgin olive oil.
- You need 1 lb of boneless skinless chicken breast.
- It's of Salt and pepper.
- Prepare 6 slices of bacon.
- You need 2 cloves of garlic chopped.
- Prepare 2 cups of diced tomatoes (canned or fresh), I used canned diced tomatoes with Italian seasoning already in them.
- It's 3 cups of fresh baby spinach (or 1/2 box or bag of frozen leaf spinach, thawed and squeezed).
- You need 1/2 cup of heavy cream.
- You need 1/3 cup of grated parmesan cheese.
- Prepare 1/2 cup of reserved pasta water gathered before you drain the pasta.
Top with shredded mozzarella and feta cheese. Grilled Italian Chicken Over Greens bestfoods. Place the chicken pieces in the hot oil, skin-side down. Arrange the chicken pieces on the spinach, skin-side up.
Chicken, spinach & bacon pasta instructions
- In a large pot of salted boiling water, cook the pasta according to directions. Save your water from here before you dump your pasta to drain.
- Meanwhile in a large skillet, heat the oil, season the chicken breast on both sides with salt and pepper. Cook the chicken over medium high heat 4-5 minutes per side until cooked through. Move the cooked chicken to a cutting board and cut into slices.
- In a second skillet, cook bacon until crispy. Transfer to a paper towel-lined plate to drain, then chop into pieces of just crumble it... Your choice.
- Pour off half the bacon fat back into the larger skillet. Over medium heat - add garlic, tomatoes, and spinach and season with salt and pepper. Stir well to combine. Add heavy cream, Parmesan, and 1/2 cup pasta water. Stir again then let simmer 5 minutes or so.
- Add the spaghetti and toss until fully coated. Add chicken and bacon and toss again to mix. Serve sprinkled with additional Parmesan if desired. Enjoy!!.
Herb Chicken Skillet with Spinach and Tomatoes. Learn how to make the perfect weeknight dinner with this tasty chicken and spinach recipe. Serve over a hot plate of pasta and couscous. Say goodbye to dry, flavorless chicken breasts and HELLO to this easy and flavorful skillet dinner with chicken and creamed spinach! It is the most perfect weeknight dinner.
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