Recipe: Appetizing Cajun Alfredo Bake
Cajun Alfredo Bake. Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink. Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken.
Find tips for making some components ahead in the recipe notes, too. Cajun Chicken Alfredo is one of those universal restaurant recipes. In large pasta pot, melt butter over medium/high heat. You can have Cajun Alfredo Bake using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Cajun Alfredo Bake
- Prepare 1 box of penne pasta.
- You need 2 jars of favorite alfredo sauce.
- It's 2 of boneless skinless chicken breast.
- Prepare 1 bag of colby jack cheese.
- You need 2 tbsp of cajun seasoning.
Add water, heavy cream, cajun spices, salt and pepper. Skinny Cajun Shrimp Alfredo Pasta Bake. This Cajun Chicken Pasta Bake is creamy and decadent and goes perfect with a side of greens. If you like blackened chicken and a bit of spice you will definitely love this recipe.
Cajun Alfredo Bake instructions
- Boil noodles till al dente.
- Season chicken with cajun seasoning or seasonings of choice.
- Sauté chicken and dice into bite size pieces.
- Mix noodles, chicken, and alfredo sauce in pan and season with cajun seasoning.
- Pour everything into 9x13 baking dish and cover with colby jack.
- Bake 15 minutes until cheese melts.
- Serve and enjoy!.
This recipe is loaded with cavatappi pasta, cheddar cheese, parmesan cheese, creamy alfredo sauce and topped with fresh chopped parsley. Cajun Alfredo Sauce, a great homemade alfredo sauce for the best dinner such as Cajun Chicken Alfredo or Cajun Shrimp Alfredo! This simple easy creamy sauce is full of cheese, Cajun seasoning, peppers, and onions. I needed to give you a great recipe to use that homemade cajun seasoning in. Kick up the weeknight dinner routine with this easy (and cheesy!) Cajun Shrimp Alfredo.
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