How to Cook Yummy Fried Rice & chicken gravy

Fried Rice & chicken gravy. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.

Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Whip up a wholesome dinner in a flash with our simple fried rice recipes. You can cook Fried Rice & chicken gravy using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried Rice & chicken gravy

It's of Per boiled rice.
Prepare of Chicken.
Prepare of V.oil.
Prepare of Carrot.
It's of Peas.
You need of Green pepper.
You need of Liver.
It's of Seasoning.
Prepare of Garam masala.
It's of Bayleaf.
It's of Scotch bonnet.
It's of Onions.
Prepare of Corn flour.

These super-versatile dishes are great for using up ingredients in the fridge. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes.

Fried Rice & chicken gravy instructions

Perboil your rice. Cut all the vegetables & set aside..
Fry onions, then add the vegetables including the liver & fry for few minutes on very low heat..
Now add the per boiled rice & fry for lyk 3 mins (depending on the quantity of ur rice). Now stir it gently in two additions..
Add little amount of hot water/chicken stock that will be enough for it to cook. Then cover it tightly..
For the chicken gravy; Marinade chicken with seasoning & spices of ur choice. Put oil in a pan. Add the chicken pieces & stir fry for 3 mins on each sides.
Then add onions, green pepper, scotch bonnet for 2 mins. And add enough water that will cook it. Add seasoning too & cover..
When it's almost done, mix little amount of corn flour with water & pour it in & mix (it shouldn't be too thick) & u re done 😋😋😋.

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice. It's called Yakimeshi (焼きめし), and it.