Recipe: Yummy Cajun Chicken Alfredo

Cajun Chicken Alfredo. Try It Today For A Tasty Meal. Find Deals on Cajun Foods in Groceries on Amazon. Slice in strips on the bias.

Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream, and bring to a boil. Cajun Chicken Alfredo It doesn't get much easier than this when you've got to get dinner on the table in a hurry and you're craving pasta. You can have Cajun Chicken Alfredo using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cajun Chicken Alfredo

1. Prepare 1 cup of (or over) cooked sausage.
2. It's of Olive Oil.
3. Prepare 4 cloves of garlic.
4. You need 1 of Breast Chicken.
5. It's 4 cups of cooked penne pasta (or macaroni as substitute).
6. It's 2 tbsp of Cajun Seasoning.
7. You need 2 Cups of Cream.
8. It's of Ground Fresh Parsley.

How To Make Cajun Chicken Alfredo in the Slow Cooker: Brown the chicken in a skillet. Note: This step can be skipped but it I think it adds extra flavor. The cajun spice adds the perfect amount of flavor to the creamy alfredo sauce! All in one pot for an easy meal and easy clean up!

Cajun Chicken Alfredo instructions

1. Cooke Sausage and set aside.
2. Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked..
3. Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats..
4. Add cream and bring to boil..
5. Add parmesan and crushed parsley..
6. Let cool and serve..

Bring a large pot of salted water to a boil. Heat a large cast-iron skillet over very high heat. Dredge the chicken breasts in the Blackening Spice Rub. This Cajun Chicken Pasta is a dinner winner with it's creamy cajun sauce and bites of tender pasta and chicken. Print Pin Rate Add to My Meal Plan Go to Meal Plan.

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