Recipe: Tasty Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta

Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta. Try this stovetop chicken for an easy, one-pot chicken dinner. I used a whole lemon and a little zest and topped it with good parmigiano reggiano. It was very creamy and delicious!

I know it's like a bajillion degrees outside This stovetop butter chicken is so creamy and it's not very hands on. You can marinade the chicken for as long as you have (I sometimes even prep. You can reduce the lemon juice for a less lemony taste. You can have Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta

You need 6 of boneless chicken breast.
You need 1 teaspoon of garlic.
Prepare 3 tablespoons of butter.
It's 1 teaspoon of oregano.
Prepare Dash of pepper/salt (barely).
Prepare 1 teaspoon of parsley.
It's 4 of servings of angel pasta.

I use tenderloins for a shorter cooking time. It is even better if you have the time to marinate. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. This lemon chicken recipe is one of my personal favorites and I know so many people out there are How to make lemon butter chicken in the instant pot.

Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta step by step

Melt butter and add garlic, pepper, oregano..
Once melted add chicken. Occasionally check the bottom part and use a spoon to coat the top of the chicken with the melted buttery mixture. Cook throughly (no salmonella over here boo!)!.
While chicken is cooking cook pasta according to package. But I add parsley to the pasta as it’s cooking (like a dash). Cook according to the thickness of the chicken! It should look like this afterwards.
Pasta should be done! Drain and add a bit more parsley and butter to the pasta with a pinch of lemon zest (shaved lemon) or substitute with a teaspoon of lemon juice. Mix until fully coated..
Serve with Cesar Salad!.

We will start by seasoning the Can you make this on the regular stove top? Substitute chicken broth for water and butter. Salads, chicken in milk, pasta, cakes, frosting, pudding, oatmeal - we put a little lemon zest in so many of our dishes! Slice up zested lemons for squeezing into your hot tea, iced tea, water, or other cold or hot beverage of choice. This easy one-pot pasta is full of lemon-pepper chicken, spaghetti and fresh baby spinach, and is perfect for a weeknight dinner.