Recipe: Perfect Oven Fried Stuffed Chicken Breast

Oven Fried Stuffed Chicken Breast. Boneless chicken breasts are marinated in buttermilk before being coated with seasoned stuffing mix and baked until crisp and brown. All Reviews for Crispy Juicy Oven-Fried Chicken Breasts. My all-time favorite oven baked chicken breasts recipe!

The breaded chicken is filled with.. Skinless Chicken Breast Recipes on Yummly Easy Shredded Chicken Breast Hack, Grilled Chicken Breast Masada, Spinach Stuffed Chicken Breast. You can cook Oven Fried Stuffed Chicken Breast using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Oven Fried Stuffed Chicken Breast

Prepare of Ingredients.
It's 4 medium of boneless skinless chicken breast.
It's 8 of baby portabella mushrooms sliced kind of thick.
You need 1 packages of of Baby spinach.
Prepare 1 box of of Shake and Bake extra crispy.
It's 1 of Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it".
It's 1 tbsp of of Minced garlic.
You need 1 tbsp of of italian seasoning.
It's 2 tbsp of of parsley.
It's 1 of olive oil.
It's 1 of white cooking wine.
Prepare 1 of salt and pepper to taste.
You need of Marinade.
It's 1/2 cup of of olive oil.
Prepare 1 tbsp of of italian seasoning.
Prepare 2 tbsp of of parsley.
You need 1 tbsp of garlic powder.
Prepare 1 tsp of of meat tenderizer.
Prepare 1 dash of of salt and pepper.

HOW TO MAKE OVEN FRIED CHICKEN BREAST! This is a tasty meal balanced and easy chicken recipe for dinner! Member Recipes for Oven Bag Chicken Breast. My family loves fried chicken, so when I saw something similar done on ''The Biggest Loser,'' I had to try it.

Oven Fried Stuffed Chicken Breast step by step

Pound the chicken with a meat mallet until it is about 1/4 itch thick..
Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes..
After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat.
Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside..
In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside..
Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it.
Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut..
Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown.
Done.

It's a great alternative to ''fried'' chicken. A sweet tea-infused marinade tenderizes and lightens these oven-fried chicken breasts, while the accompanying caramelized-onion gravy grounds the flavor in something beyond traditional fried chicken. A crispy, crunchy crust and moist, succulent, flavorful chicken - it's about enough to make one throw away those awful freezer bags of additive laden frozen nuggets! (do it now!) One taste of this chicken and you'll never go back. Tender chicken breasts get stuffed with chopped ham and shredded Swiss cheese for an unfussy, delicious twist on traditional chicken cordon bleu. Stuffed Chicken Breast looks so intimidating but we've made it easier and faster to make than ever before thanks to the air fryer.