How to Prepare Yummy Curried chicken & grits 🌶🌶🌶

Curried chicken & grits 🌶🌶🌶. Check Out Chef Ashley's Coconut Curry Chicken Recipe Today! Discover hundreds of ways to save on your favorite products. Panang curry with chicken represents the diversity of Thailand's southern region.

Cook rice according to package directions. Meanwhile, sprinkle the chicken with curry, salt and pepper. In a large skillet, saute chicken and onion in oil until chicken is no longer pink. You can have Curried chicken & grits 🌶🌶🌶 using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Curried chicken & grits 🌶🌶🌶

It's of For curried chicken.
Prepare 1/2 pack of chicken thighs.
Prepare 2 tbsp of cooking oil.
It's 1 tbsp of curry powder (I prefer jamaican curry).
It's 1/2 tsp of cumming powder.
It's 1/2 tsp of seasoning salt.
Prepare 1/2 tsp of paprika.
You need 1/2 tsp of oregano.
Prepare 1/2 tsp of crushed red pepper.
You need 1 of scotch bonnet pepper, or any hot pepper you got.
Prepare 1/4 cup of chopped red onion.
It's 1/4 cup of chop bell pepper (preferably the green one).
Prepare of Chicken stock.
It's of For Grits.
Prepare 1 1/2 cup of old fashion grits.
It's 4 cups of chicken broth/ chicken stock.
You need 1 cup of heavy cream.
Prepare 1/2 tsp of salt.
It's 1/2 cup of grated parmesan cheese.
It's 1/2 tsp of black pepper.
It's 1/2 stick of garlic herb butter or your fav butter.

Stir in coconut milk and tomato paste. In a large pot or high-sided skillet over medium heat, heat oil and butter. Pat the chicken dry again and carefully add half of the pieces to the skillet. Remove the chicken to a large platter and set aside.

Curried chicken & grits 🌶🌶🌶 instructions

For curried chicken: cut chicken thighs in cubes, add all powder seasonings and rub unto the chicken. Let marinate for a few minutes. Pour cooking oil in frying pan and heat then add chicken and sauteed for 10mins, add 7 cups of chicken stock and cover. Let cook until chicken is tender. Then add chopped onions, scotch bonnet pepper, bell pepper. Add 1 cup of water and cover. Let simmer for another 5mins.
For grits: cook grits according to package except instead of using water use chicken stock. Once grits is cooked stir in butter, heavy cream, parmesan cheese, salt, pepper..
Serve and enjoy. Garnish with parsley flakes..

In this family-friendly chicken curry dish, thinly sliced chicken breasts are sautéed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with Greek yogurt. So I used this recipe just spooned the outed extra oil and simmered down for a longer time so the gravy could thicken. also u could add small pieces of potato to the simmering process. it will help thicken gravy and make it more hearty! In a large pot over medium-high heat, heat oil. Heat oil in heavy large pot over medium heat. Sear first in a bit of oil then remove (no need to cook through).