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Recipe: Appetizing Chicken Pasta Alfredo

Chicken Pasta Alfredo. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.

Chicken Pasta Alfredo Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. I don't know about you, but I love a good Alfredo. You can cook Chicken Pasta Alfredo using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Pasta Alfredo

  1. You need 1/2 each of red, yellow, and green peppers, sliced half moon.
  2. Prepare 1 medium of onion, sliced half moon.
  3. You need 1/4 of squash, sliced half moon or chunks.
  4. It's 1 bunch of broccoli florets.
  5. It's 3/4 packages of baby carrots.
  6. Prepare 1 lb of al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half).
  7. You need 2 of -24oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch).
  8. You need 1 tbsp of salt.
  9. You need 3/4 tsp of black pepper or to taste.
  10. You need 1/2 lb of chicken, cooked & seasoned.
  11. It's 1 of -8oz. package of 5 cheese blend shredded cheese.
  12. You need 1 of -8oz. parmesean shredded cheese.

It's rich, it's definitely not good for you, but it's oh so yummy. Reviews for: Photos of Easy Chicken Pasta Alfredo. Add broth, heavy cream, and pasta, and bring to a boil. Ingredients for Chicken Fettuccine Alfredo: We usually use chicken breast but chicken tenders would work well if that is what you have on hand.

Chicken Pasta Alfredo step by step

  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water..
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil..
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat..
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend..
  5. Cover with foil & place pan in oven @ 400° for 30 minutes..
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts..
  7. Serve with garlic bread & salad..

Fettuccini is the pasta of choice here but we've been. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to I mean, creamy alfredo sauce, savory chicken, hearty pasta, two delicious kinds of melty cheese. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the. Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs.

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