Recipe: Appetizing Allu chicken gravy💕

Allu chicken gravy💕. Mughlai chicken gravy recipe very delicious II mughlai chicken recipe II very delicious recipe. This chicken gravy recipe is delicious and almost fat free too! It is quick and easy and worked well with vegetable broth and/or beef broth for other types of meat too!

Why so many shy away from this is a surprise, buying it is expensive and more alarming, preprepared can often be laden with salt and. Chicken Gravy - This is a simple chicken gravy which is my moms special. Everyone's first Guru in cooking would be their mother only. You can cook Allu chicken gravy💕 using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Allu chicken gravy💕

It's 1 cup of Oil.
You need 1 kg of Chicken.
Prepare of Potatoes halfkg.
It's 3-4 of Green chillies.
Prepare 1 cup of Yougert.
You need 1 tsp of Haldi.
Prepare 1 tsp of Red chilli powder.
Prepare 3-4 of Onions.
It's G. of G paste 1tbsp.
It's 1 tbsp of Black pepper.
It's 1 tsp of Garam masala powder.
Prepare of Sabut garam masala as required.

I always love my mom's chicken gravy very much, as this is not only tasty one but also, very easy one to prepare. This is my first chicken dish, which I learnt from my. Similar Recipes, Andhra Chicken Curry Chicken Salna Chicken Capsicum Curry Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry First of all, I would like to congratulate on wonderful recipes blog. The South Indian Chicken Gravy look's so delicious.

Allu chicken gravy💕 instructions

In a pan add oil and slices on onions golden brown then and take them out of the pan now.
Now add g. G paste chicken and sabut garam masala and potatoes and stir it for 5 min.
Along with this in a blender add separated onions, yougert, green chilli,haldi and red chilli powder and blend it then add the paste in pan.
Then add black pepper and garam masala powder add water as required and cover let it cook then when done then serve... 💕.

Filed Under: Dry Mixes Tagged With: Chicken, Sauces. The gravy will come out quite light. (Though how light may depend on the bouillon powder you use.) If you want it a bit darker, add a few drops of gravy darkener such as Kitchen Bouquet. A simple all-purpose gravy made with shallots and store-bought chicken broth. Raw or cooked chicken can be stored in a refrigerator for a few days, though it's important to prevent raw chicken juices from leaking and contaminating other foods. I'm using leftover chicken breast for chicken casserole tonight, but the recipe calls for chicken gravy using the pan drippings.