Easiest Way to Make Perfect Orzo Chicken Pasta

Orzo Chicken Pasta. Find Deals on Gluten-free Orzo in Pasta & Noodles on Amazon. Sprinkle chicken with garlic seasoning blend. Stir in the tomatoes, spinach, broth, orzo, Italian seasoning and, if desired, pepper flakes.

All made in one skillet, even the uncooked pasta! The creamiest orzo with all the fix-ins and the juiciest, golden brown chicken thighs all made in one. single. pot. Combine chicken, mozzarella cheese, spinach, basil, olive oil, lemon juice, salt, and pepper with orzo pasta. You can have Orzo Chicken Pasta using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Orzo Chicken Pasta

You need 2 of Boneless Skinless Chicken Breasts.
Prepare 2 tbsp of Sun Dried Tomatoes in Oil.
It's 2 tbsp of Fresh Basil.
You need 1 tsp of Fresh Parsley.
It's 1/2 cup of Extra Virgin Olive Oil.
It's 1/2 of Lemon.
You need 4 oz of Whole Feta Cheese.
It's 8 oz of Uncooked Orzo Pasta.
Prepare 1 cup of Chopped Fresh Spinach.
It's 1 pints of Cherry Tomatoes.

One-Pan Chicken and Spinach Orzo is an easy weeknight dinner with chicken and spinach in a creamy tomato orzo. Sprinkle some Parmesan on top and enjoy! Scatter over the parsley leaves to serve. Dip both sides of chicken in flour mixture to coat lightly; shake off excess.

Orzo Chicken Pasta instructions

Cut feta into cubes. Cut tomatoes into halves. Chop basil and parsley. Chop up sun dried tomatoes..
Once your water is at a rolling boil, add a little salt and olive oil, then add the orzo. *Orzo will be al dente within 5/6 mins. It cooks VERY fast*.
Season your chicken how you like. Garlic, powder, salt and pepper should do. Pan sear your chicken in a hot skillet.
**your pasta should be done by now, drain pasta well and set aside in your preferred dish**.
Now, time to make the vinaigrette. In a small bowl, mix the olive oil, squeeze in the lemon, add salt and pepper and some of the oil from the sun dried tomatoes. Wisk..
Pour all of your vinaigrette over the Orzo while its still hot and the Orzo will soak up the sauce. Pour the rest of the ingredients over the Orzo and toss everything together..
Add in freshly chopped spinach and mix again..
Once your chicken is ready, dice it into large chunks..
Lastly, add in your chicken and mix once more. Bon Appetite!.

In a large skillet, heat oil over medium heat. Heat to boiling; reduce heat to medium. Orzo — Speaking of orzo, this little, teeny pasta is perfect for this Greek dish. It's widely available in grocery stores, it cooks up fast, and it is great at taking on the flavors of whatever it's cooking in, which in this case is savory chicken broth. Orzo with Artichokes, Balsamic vinegar and Chicken -- as easy as A-B-C!