Easiest Way to Cook Tasty Baked Lemon Chicken

Baked Lemon Chicken. This baked lemon chicken recipe is perfectly juicy and tender, easy to make, and full of the BEST fresh lemony flavor. Dinnertime can be especially hectic when it's the end of the day and you're tired. Lemon Pepper Chicken is an American favorite!

This is a chicken breast recipe that will not let you down and that your whole family can. Lemon pepper seasoning, a zesty combo of dried lemon peel, onion, garlic, and plenty of ground black peppercorns. Recipe courtesy of Food Network Kitchen. You can have Baked Lemon Chicken using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baked Lemon Chicken

You need 3 tbs of olive oil.
It's 2 tbs of lemon juice.
You need 1 of garlic clove, minced.
You need 1/2 tsp of salt.
It's 1/4 tsp of pepper.
It's of Panko crumbs + mixture of cayenne pepper, paprika, italian seasoning.
You need 4 (4 oz) of chicken breast halves.

Pour the cooking liquid over the chicken. Season with salt and pepper to taste. Baked lemon chicken is an easy and delicious main dish entree recipe using just eight ingredients Season the chicken with salt and pepper, to taste, and place it in the lemon juice mixture in the. Try our moreish tray bake packed with crisp chicken thighs, creamy lemon sauce and fragrant rosemary.

Baked Lemon Chicken step by step

Preheat oven to 350 degrees.
In a shallow dish, combine the olive oil, lemon juice (+ lemon zest), garlic, sal and pepper. Place panko mixture in another dish. Dip chicken in oil mixture, then coat with crumbs..
Place in a greased cookie sheet. Drizzle with remaining olive oil mixture. Bake, uncovered for 25-30 minutes or until juices run clear..

Oven Baked Lemon Chicken with CapersMagic Skillet. Incredibly flavorful and juicy Baked Lemon Pepper Chicken is low-carb, gluten-free and takes MINUTES to prepare. Sit back and relax while it cooks! Lemon-and-Garlic Baked Chicken Thighs. © Todd Porter & Diane Cu. I put the chicken on a cooling rack on the baking pan so it wouldn't sit in the juice/fat as it cooked and I let it bake skin side.