Recipe: Tasty Sophie's Garlic Cheating Chicken Curry

Sophie's Garlic Cheating Chicken Curry. Add the red pepper and the spices and stir. Indian garlic and black pepper chicken curry. This fragrant southern Indian curry is unusual in that it gets all its heat from black pepper rather than chilli.

This recipe uses oats for the crispy crumb if you don't have breadcrumbs. An inviting chilli and garlic chicken recipe from the Mother India at Home book. The chicken curry dish is a real showstopper served with warm Add the chicken pieces and make sure they are completely coated. You can cook Sophie's Garlic Cheating Chicken Curry using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Sophie's Garlic Cheating Chicken Curry

You need 450 grams of chicken.
It's 2 of sachets chicken cup-a-soup or similar.
You need 1 tbsp of garlic powder.
It's 500 grams of Low fat natural yoghurt.
It's 200 grams of green beans.
It's 2 tbsp of curry powder.
It's 2 tbsp of tomato puree.
Prepare 1 of Enough rice for 4 people..

Cover and leave in the fridge for at least a couple of hours, and preferably overnight. Garlicky and spicy, chicken chilli garlic has to be one of my all time favourites. I have experimented with this recipe many times and talked my way into a few restaurant kitchens for tips. Anyone who loves chicken chilli garlic curry will know it can be quite spicy.

Sophie's Garlic Cheating Chicken Curry instructions

Preheat your oven to 180°C..
Take your soup powder and garlic powder and mix with about 50ml boiling water..
Make a pouch from foil and place the chicken inside..
Pour your soup mixture on the chicken, and seal the foil up so that it will not leak..
Bake for approximately 30 minutes..
About 10 minutes before your chicken is done baking, put your rice on to boil..
In another saucepan, gently heat your yogurt. Add the rest of your ingredients..
When time is up, remove your chicken from the oven. Carefully open the foil packet (careful of steam!) and pour any liquid into your yogurt..
Chop the chicken into bitesize chunks and continue to simmer until your rice is done..
Serve and enjoy!.

Lucknowi Chicken Curry - Indian Chicken Curry RecipesThe Schizo Chef. Good old 'chicken curry'….goes well with rice or bread. My family loves it because it tastes so good and I love it because it is so easy to make!! Garlic - ½ tbsp, finely chopped. Korean Fried Chicken with Soy Garlic Sauce is So simple make and SUPER YUMMY taste!