Recipe: Perfect Chicken Biryani

Chicken Biryani. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is.

Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. recipes. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. You can have Chicken Biryani using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Biryani

1. Prepare 1 kg of Chicken.
2. You need of Onion 2 chopped.
3. Prepare of Tomatoes 2 chopped.
4. You need 2 tbsp of Yoghurt.
5. Prepare 1 tsp of Ginger garlic paste.
6. You need 3 of Green chilli.
7. You need 1.5 tsp of Salt.
8. It's 1 tsp of Red chilli powder.
9. Prepare 1 tsp of Cumin powder.
10. You need 1 tsp of Coriander powder.
11. Prepare of Cooking oil half cup.
12. Prepare of Rice 3 glass boiled.
13. Prepare of Food colour.
14. It's 1 tsp of Kewra water.
15. It's of Garam masala.

This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

Chicken Biryani step by step

1. Fry onion in oil then put ginger garlic paste and all masala then fry chicken put yoghurt mix it well then cover it on low heat for 20 mins..
2. Boil the rice, strain it then spread one layer of rice then chicken on it. Again spread rice then rest of masala on it..
3. After that mixed food colour in kewra water and pour onto the rice, garnish with green coriander, I love it's fresh aroma..
4. Cover it with lid then leave it on dum for 5 mins. After five minutes mixed the rice and chicken, so that rice would not break..
5. Serve it with raita or hari chuttni..

Fragrant Chicken Biryani with buttermilk sauce is a delicious Indian dish. Packed with aromatic spices, fluffy rice and juicy chicken, it's a showstopper! During Winter, curry, in any shape or form is on our. Chicken Biryani is a national Indian dish. It consists of the layers of rice, yogurt & ginger marinated chicken, aromatic fried onions, and topped with the roasted cashews!

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