Recipe: Delicious College chicken pasta

College chicken pasta. Inspired by the favorite pasta dish, this creamy Chicken Alfredo Soup comes together in no time with the help of a few store-bought shortcuts. Rotisserie chicken, frozen peas, and a jar of Alfredo sauce, which serves as the backbone of this highly comforting pot of soup, keep your hands-on prep to a minimum. Parsley or chives, chopped for garnish.

You can't go wrong with a bowl of pesto chicken pasta for dinner! We are all about healthy chicken breast recipes here on FFF. Today I'm going to share a quick and easy family recipe that's cheesy and delicious. You can have College chicken pasta using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of College chicken pasta

It's 1 of chicken breast.
Prepare 1 cup of mozzerla shredded.
Prepare 2 cup of ragu tomato sauce.
It's 2 pinch of spinach.
It's 1 of pasta.
It's 1 clove of garlic.

It's perfect for the weeknights when you are looking for a "quick" meal to serve. I had to kick off this list with a pasta dish. This creamy, cheese and garlicky dish is basically heaven on a plate. Add more broccoli and chicken to pasta ratio if you're feelin' healthy or just go in with all three in the same amount if you're about that delicious life.

College chicken pasta instructions

Slice up garlic clove.
Cook chicken in pan over garlic and olive oil.
.
Make pasta.
Stir in mozzerla, spinach, and ragu sauce.
Mix with pasta.

Combining two of the best comfort foods in existence (chicken pot pie and chicken noodle soup), Little Spice Jar's chicken pot pie soup is creamy, cheesy goodness. Make it on the weekend and store in the fridge to have a ready-made meal every night of the week. Related Reading: The (Healthy!) It's that time again! Time to settle in for the semester and really hit the books. But don't let food take a back seat.