Recipe: Appetizing Chicken Gravy and Biscuits

Chicken Gravy and Biscuits. Add chicken pieces and pepper and cook over low heat until chicken breaks up a bit and gets nice and hot. Serve over mashed potatoes and biscuits. To Serve: Halve biscuits and put each bottom half in a shallow bowl.

Melt butter in frying pan, add chicken and brown on all sides. Place in a pot, add onion, celery salt and pepper. Cover with water and cook until the. You can have Chicken Gravy and Biscuits using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Gravy and Biscuits

It's 3-4 cups of cooked shredded chicken (I am using leftovers).
It's 6-8 cups of water (enough to cover the chicken by about an inch).
Prepare 6-8 of chicken bullion cubes (enough to match the cups of water).
It's 1/2 teaspoon of dried chopped onion (or fresh, to taste).
You need to taste of ground black pepper.
Prepare of To Thicken: 1 1/2 to 2 cups flour wisked with 3 to 4 cups water.
It's of (Thicken as much or as little as you like).
Prepare of Refrigerated Biscuits (as many as you want to make).

Meanwhile, prepare mushroom gravy: Slice mushrooms. Pass mushroom gravy to spoon over chicken and biscuits. View top rated Chicken and gravy and biscuits recipes with ratings and reviews. Spam And Gravy On Biscuits, Chicken Casserole With Pinwheel Biscuits, Biscuits and Gravy, etc.

Chicken Gravy and Biscuits instructions

Start by preheating the oven to the temperature recommended for the biscuits. Bake biscuits according to package directions in between steps..
Place shredded chicken in pot. Add water, onion, bullion cubes, and pepper. Bring to a boil on medium high heat..
Once boiling, add thickening mixture, stirring quickly so the flour mixture doesn't all clump together..
Return to boiling. Stirring quite often. The chicken gravy should be thickening. You can add more thickening mixture if you like your gravy thicker. *my general rule is flour to water = 1 to 2 ratio..
Once gravy is thickened to your liking, it's ready to serve. Garnish with more black pepper if you like. I don't add salt because there is plenty in the bullion cubes..

Cook sausage and onion in. and onion. The chicken mixture is made with a combination of gravy and condensed soup along with chicken breasts and seasonings. Click Play to See This Recipe Come Together. Biscuits and Gravy: a very important cowboy staple. The gravy is comforting and hot, and the biscuits are light and fluffy and tender.