Easiest Way to Prepare Delicious Grilled Chicken Breast

Grilled Chicken Breast. Grilled chicken breasts can be the epitome of boring. Too often they're dried out or rubbery. But when soaked in a super-quick marinade — with balsamic, brown sugar.

Grilled Chicken Breast is the perfect meal! It's great added to pasta, put on top of a salad or served with a side of zucchini salad and corn on the cob on a hot summer evening! Grilled Chicken Breast Recipe or how to make perfect juicy boneless skinless chicken breast on bbq without marinating or long list of ingredients. You can cook Grilled Chicken Breast using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Grilled Chicken Breast

It's 1 Kg of Chicken Breast without Bone.
It's of Oyster Sauce as you NEED.
You need 1 Teaspoon of Sugar.
You need Half of Teaspoon of Salt.

Chicken breasts might just be the most versatile meat you can throw on your grill. This grilled chicken breast recipe goes right back to the basics. It's perfect for a quick and easy I love that you can doctor up grilled chicken breasts so many different ways, but if I'm planning on. Because boneless chicken breasts are so lean, they often turn out dry, rubbery, and bland.

Grilled Chicken Breast step by step

Remove Chicken's skins.
Put it into a bowl.
Add all the seasoning (salt, oyster sauce, and sugar) into the bowl.
Mix the chicken and the seasoning.
Then leave it for 20 minutes or a night (to make the seasoning absorb in the chicken).
After letting it absorb, put it into the frying pan or what ever to let it grilled.
After being grilled (both side) remove the chicken from the frying pan to a plate.

Contrary to popular belief, marinating alone will not save grilled chicken from drying out. Chicken breasts are great on the grill! Watch carefully and do not overcook. Grilled chicken breast is always a great choice. It's substantial and filling and keeps me full for hours.