Easiest Way to Make Perfect Grilled Chicken On Rye with Broccoli Slaw
Grilled Chicken On Rye with Broccoli Slaw. The Best Grilled Chicken Breast Broccoli Recipes on Yummly Tandoori Grilled Chicken Breast, a Bachelor's Pepper Bowl. salt, chili powder, tandoori masala, yogurt, chicken breast. Our recipes are for those looking to master the basics, the classics or the I've-never-cooked-this-before-but-really-want-to.
This broccoli slaw is a super easy dish with nutrient-rich vegetables, tender strips of chicken, all tossed with a creamy dressing. Similar to my broccoli salad, this slaw delivers tons of crunch with sweet and spicy flavors. By utilizing the broccoli stems and florets, you can add a more interesting texture while further enhancing the health benefits. You can cook Grilled Chicken On Rye with Broccoli Slaw using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Grilled Chicken On Rye with Broccoli Slaw
- It's of Chicken Breast.
- It's of Cilantro Paste.
- You need of Ginger Paste.
- You need of Lemon Infused Spanish Olive Oil.
- It's of Red Raspberry Vinegrette.
- Prepare of Any Artisan Greens.
- Prepare of Jewish Rye.
- It's of Broccoli Slaw Mix.
- Prepare of Poppyseed Dressing.
- Prepare of Sliced Gouda cheese.
To make dressing, whisk all ingredients together in a large bowl. Add noodles, broccoli, cabbage and carrots. Heat an oiled grill plate over a medium to high heat. Broccoli slaw chicken salad is so crazy crunchy, y'all.
Grilled Chicken On Rye with Broccoli Slaw instructions
- Mix olive oil, Vinegrette, and both herb pastes..
- Heat additional olive oil in skillet and place chicken breast in hot oil..
- Smear herb paste mix on meat as it cooks..
- Mix a little herb paste mix into some mayo, smear on the rye, place gouda and green on bread, place chicken and serve..
- For slaw. Just mix in Vinegrette and Poppyseed Dressing to the slaw mix till thoroughly mixed..
We've got the crunchy slaw plus crunchy snow peas, red pepper and matchstick carrots. We've also got some spinach to add a little bulk to the salad, plus some rotisserie chicken to make this a full meal. Plus, the homemade soy-ginger dressing that tops this off is crave-worth on its own. Your choice of a Half-Pound Angus burger OR boneless chicken breast. Place chicken in a large bowl.
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