Recipe: Yummy Mushroom Garlic Chicken with Arugula

Mushroom Garlic Chicken with Arugula. Chicken gets a major flavor upgrade when Dijon mustard is involved. The versatile French condiment is used to add some va-va-voom to a mushroom sauce that. Toss mushroom ingredients together on a rimmed baking sheet.

Add wine; stir and let it sizzle out. The chickens I get from the Good Farm — Cornish rock cross hens — are so flavorful you don't have to do anything more than salt them and roast them. Carve the chicken and serve with the roasted mushrooms on top of the arugula salad. You can cook Mushroom Garlic Chicken with Arugula using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mushroom Garlic Chicken with Arugula

You need 5 Tbsp of vegetable oil, divided.
Prepare 6 of boneless skinless chicken breast halves.
You need 6 slices of swiss cheese.
It's 2 (8 oz) of pkgs sliced fresh mushrooms.
You need 3 cloves of garlic, minced.
It's 2 cups of baby arugula.

While chicken cooks, place yogurt in a small bowl. Grate garlic over yogurt and season to taste with salt and pepper. To serve, spoon yogurt over chicken and vegetables in the pan. Scatter arugula and dill over mixture.

Mushroom Garlic Chicken with Arugula step by step

Heat 3 tbsp oil in large skillet over medium heat. Season chicken with salt and pepper to taste. I also used Weber kick'n chicken seasoning..
Cook chicken 6 to 8 mins on each side until golden brown. Remove from heat to serving dish top with cheese and cover to keep warm..
Add remaining oil, mushrooms and garlic to warm skillet. Cook over medium heat 5 to 7 mins or until tender. Remove from heat. Stir in arugula (I used an arugula and spinach mix). Serve over chicken..

Drizzle with oil and lemon juice and serve. Peppery arugula added a bit of spice and color, and garlic-infused olive oil took the flavors to another level. Pour in the warm chicken stock and reduce the liquid until the mushrooms have an almost Pile half of the mushroom mixture on the garlic-y side of a slice of bread. Quick and healthy Turkey Meatballs With Arugula and Mushrooms recipe by chefsavvy.com. Pan fried Turkey Meatballs served on a bed of wilted arugula and sauteed garlic mushrooms.