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Recipe: Yummy Broccoli and Chicken Casserole

Broccoli and Chicken Casserole. Looking for broccoli and chicken casserole recipes? Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal. Pour the mixture over the broccoli and top with the remaining Cheddar.

Broccoli and Chicken Casserole And that's why this keto chicken broccoli casserole recipe is so perfect! It's inspired from a similar recipe that's a gem from an old cookbook in my collection, just much healthier. I also included a secret ingredient in the casserole that's not the norm in most chicken and broccoli bakes: parmesan cheese. You can cook Broccoli and Chicken Casserole using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Broccoli and Chicken Casserole

  1. Prepare of ----Chicken and broth------.
  2. Prepare 4-1/2 pound of chicken breast skin on bone in.
  3. Prepare as needed of water.
  4. You need 1 of large carrot chopped.
  5. Prepare 2 teaspoon of ground turmeric.
  6. You need 1 tablespoon of salt.
  7. It's 2 teaspoon of granulated garlic powder.
  8. You need 2 stalks of celery chopped.
  9. Prepare 1 tablespoon of dehydrated onions.
  10. You need 1-1/2 teaspoon of seasoned salt.
  11. You need of --casserole--------.
  12. You need 2 cup of sour cream.
  13. Prepare 3 pounds of broccoli.
  14. Prepare of ---topping-------.
  15. You need 8 ounces of Swiss cheese.

Like a Reuben, but baked all together in deliciously cheesy (literally cheesy) retro casserole form. Shredded chicken breast and broccoli cooked with noodles in a light creamy sauce topped with toasted breadcrumbs. Place the casserole under the broiler a few minutes to get the crumbs crisp. Casseroles are the perfect weeknight meal and we just happen to LOVE them around here.

Broccoli and Chicken Casserole instructions

  1. Preheat oven 400 degrees Fahrenheit.
  2. Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done..
  3. When chicken is done. Remove skin and bones..
  4. As you are removing the bones add the broccoli to the broth..
  5. Shred the chicken season with the seasoned salt and add to the broccoli.
  6. Stir together and cook covered for 20 minutes..
  7. Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan..
  8. Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like..
  9. Put into oven for 30-40 minutes..
  10. Let rest for 10 minutes. Serve, I hope you enjoy !.

Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it! This Healthy Chicken Broccoli Casserole is a delicious comforting classic. It's so easy to make, packed with protein, loaded with broccoli and full of vibrant herby aromatics. It has a special real food secret ingredient too and bakes up beautifully in less than an hour. How to prep this broccoli, rice, and chicken casserole ahead of time.

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