Recipe: Tasty Chicken Tortilla Soup

Chicken Tortilla Soup. Buy Groceries at Amazon & Save. This soup is quick to make, flavorful, and filling! Serve with warm corn bread or tortillas.

Peel and discard charred skins from tomatoes; place tomatoes in a blender. Mix cumin, chili pepper, garlic powder, and salt. Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. You can cook Chicken Tortilla Soup using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken Tortilla Soup

1. You need 4 cups of diced chicken.
2. You need 1 cup of uncooked rice (I use Uncle Ben's).
3. Prepare 2 (48 oz) of reduced sodium chicken broth.
4. You need 1 (4.5 oz) of chopped green chilies.
5. You need 1 (14.5 oz) of can stewed tomatoes.
6. Prepare of (blended).
7. Prepare 1 cup of shredded carrots.
8. It's 1 (15 oz) of corn drain juice.
9. It's 1/2 tsp of salt.
10. It's 1/2 tsp of pepper.
11. It's 1/4 tsp of celery salt.
12. Prepare 1/4 tsp of cumin.
13. You need 1/4 tsp of ground coriander.
14. Prepare 1/4 tsp of paprika.
15. Prepare 1 of diced sweet onion.
16. You need 1 bunch of cilantro.
17. Prepare 4-5 of garlic cloves.
18. Prepare 1/4 stick of butter.
19. It's of White cheese shredded.
20. You need Strips of Texas Toast Tortilla.
21. Prepare 1 of avocado sliced.
22. It's to taste of salt, pepper, garlic powder.

Ladle the homemade chicken tortilla soup into bowls and top with homemade tortilla strips (I've given the recipe in the recipe card below), cubed avocado, shredded cheese, and/or sour cream. How to Store Chicken Tortilla Soup. Serve, topped with crushed tortilla chips if desired. Meanwhile, make tortilla crisps: In a large skillet over medium heat, heat oil.

Chicken Tortilla Soup instructions

1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups..
2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter..
3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes..
4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed..
5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!.

Chicken Tortilla Soup is one of my favorite comfort foods! Chicken breasts, corn, beans, and other delicious ingredients are simmered in a tomato base. Top this delicious soup with crispy homemade tortilla strips, avocado, lime, and cilantro for the perfect Mexican-inspired soup! Chicken tortilla soup is a fantastic appetizer, main dish, or snack. Of course, it's also satisfying to pair it with side dishes that are just as delicious.

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