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Recipe: Delicious Chicken Wrap

Chicken Wrap. Healthy grilled chicken and ranch wraps are loaded with chicken, cheese and ranch. Learn how to make delicious chicken wraps with flour tortillas, breaded chicken, lettuce hearts, tomato, red or purple onion and yogurt sauce. Step by step video for a Chicken Wrap Recipe.

Chicken Wrap And if you're looking for a low-carb option, we've got a few lettuce and collard wraps, too. See more ideas about Wrap recipes, Recipes, Chicken wrap recipes. Delicious snack or dinner in summer - chicken wraps with homemade guacamole! You can cook Chicken Wrap using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Wrap

  1. Prepare 1 of Chicken leg (boneless).
  2. Prepare 8 Leaves of lettuce.
  3. It's 1 of Ripe and firm tomato.
  4. It's of Siracha hot sauce.
  5. You need 2 of Soft con tortillas.
  6. You need of Spices.
  7. Prepare 1 Teaspoon of paprika.
  8. You need 1 Teaspoon of garlic powder.
  9. You need 1 Teaspoon of salt.
  10. Prepare 1 Teaspoon of pepper.
  11. You need 2 of Tablespooons of oil.
  12. You need of Utensils.
  13. Prepare of Cutting board.
  14. Prepare of Knife.
  15. Prepare of Grilling pan.
  16. You need of Tongs.
  17. Prepare of Plate.
  18. Prepare of Big bowl (that you can close\ has a lid).
  19. You need of Small bowl.
  20. You need of Mesuring spoons.

How to Make a Chicken Wrap. It's easy to grow tired of salads and sandwiches for lunch. Grill a wrap filled with chicken, ranch, and mozzarella for a hearty meal or create a lighter wrap. Sandwiches are not evil and they are not unhealthy, especially if you make your own.

Chicken Wrap instructions

  1. In a small bowl mix all of the spices anad add the oil to create a sauce, then in the big bowl put the chicken and pour the sauce, cover with thelid and let sit..
  2. While the chicken is sitting wash the lettuce and the tomatoes, then cut the lettuce into small pieces and the tomato into thin rounds..
  3. Take the chicken that has ben siting in the marinade and cook for 5 to 7 minutes on the grillig pan then let sit for 3 minutes.
  4. After the three minutes pass cut the chicken into small cubes..
  5. Take a tortilla and set it on the plate, then to aswemle the wrap place the tomatoes first then add the letuche then the chicken and at the end add the siracha (make sure yoou do this centered or else it wont close). Fold the sides wraping the filling and at last fold the edges inwards to close..
  6. Cut the wrap in half (optional) and ENJOY !!!!.

The problem with most store-bought lunch options is that they are filled with preservatives to ensure their longer shelf life. Shredded chicken, mango, avocado and bacon are the stars in this easy California Club Chicken Wrap. Our most trusted Chicken Wrap recipes. Reviewed by millions of home cooks. My favorite Buffalo Chicken Wrap includes juicy buffalo chicken layered on crunchy fresh veggies, topped with cheese and creamy dressing and wrapped tightly in a delicious flour tortilla.

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