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Recipe: Appetizing Cheddar Broccoli Soup

Cheddar Broccoli Soup. My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli.

Cheddar Broccoli Soup Is there anything better than Broccoli Cheddar soup? You get all of the stick your bones goodness you get from all the best comfort food while indulging in the sharp, cheesy flavor from the cheddar. This seriously satisfying soup is brimming with hearty potatoes, nutritious broccoli and carrots and it's all embodied. You can cook Cheddar Broccoli Soup using 14 ingredients and 10 steps. Here is how you cook it.

Ingredients of Cheddar Broccoli Soup

  1. It's 4 of small (about 3 1/2 cups) heads of broccoli (chopped).
  2. You need 3 of (about 2 cups) carrots (shredded).
  3. You need 1 of medium onion (sweet or white).
  4. You need 8 TBS of unsalted butter.
  5. It's 1/2 c. of All Purpose Flour.
  6. It's 4 C of Chicken or vegetable broth.
  7. Prepare 4 C of Half n Half.
  8. You need 1/2 TSP of nutmeg (ground).
  9. Prepare to taste of Pepper-add.
  10. You need to taste of Salt-add.
  11. It's to taste of Red pepper (ground or flake)- add.
  12. Prepare 4 C of Shredded Sharp Cheddar.
  13. You need 1 Clove of garlic-chopped (Optional).
  14. Prepare of Bacon Bits or Pieces (For garnish-Optional).

This Broccoli Cheddar Soup is the also a meal prep friendly recipe, so you can make it in a large We wanted to make this broccoli cheddar soup not only delicious but also healthier than the. A from-scratch, homemade Broccoli Cheddar Soup recipe! This is cozy homemade comfort food at On-demand broccoli soup is kind of a necessity around here, especially while the weather is still. Soup is a popular meal choice in our home especially when it's cold How can I make a healthy broccoli cheddar soup?

Cheddar Broccoli Soup step by step

  1. Prep all ingredient. Chop broccoli (bite size,each piece should fit on a spoon). Finely chop onion & garlic (if adding). Shred carrots. Measure out flour and liquid ingredients. This will make cooking quicker..
  2. Start by heating butter in a pot on med-low heat..
  3. Once butter has melted, add onions and garlic until translucent..
  4. Add flour,stir. Let flour lightly brown. (If it doesnt brown you will have a very flour-ie taste to your soup)..
  5. Once flour has browned,add your half n half..
  6. Let it come to a simmer on medium-low heat for about 10 minutes..
  7. Add chicken or vegetable broth and stir..
  8. Now, add carrots & broccoli and simmer for 15-20 minutes or until broccoli is tender..
  9. Turn heat to low. Add your seasonings-salt,pepper,red pepper flakes,and nutmeg. Stir..
  10. Stir in cheese and turn heat off. Let cheese melt and serve!.

You can use whole milk instead of the fat free half and. This Broccoli Cheese Soup recipe is adapted from my family's favorite broccoli cheddar soup recipe. Creamy, extra cheesy and filled with broccoli. This single serving recipe will surely become your. This broccoli cheddar soup is easy to make, delicious, and comforting!

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