Recipe: Appetizing Cashew nuts Chicken Masala Gravy

Cashew nuts Chicken Masala Gravy. How to make chicken gravy masala with cashew nut paste. This also called chicken malaikari recipe. Affiliate Link For My Use Product , If You Want To Buy.

The chicken will be crispy, but covered in that glazed salty and sweet sauce, the cashew nuts will be crunchy and creamy, and the mixture of. Chicken masala recipe is a semi dry and semi gravy chicken curry shared here along with step by step details and a video procedure. It is made using chicken and the gravy that goes into this curry is of cashews and tomatoes which have been blended into a fine puree and added to make the indian. You can have Cashew nuts Chicken Masala Gravy using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cashew nuts Chicken Masala Gravy

You need 300 grams of Chicken skinless.
It's 1 tsp of Garlic paste.
You need 1 tsp of Ginger paste.
Prepare 3 piece of Onion big size.
It's 1/2 cup of Hung curd.
You need 1 tbsp of Coriander Powder.
It's 1/2 tsp of Turmeric powder.
Prepare 1 tsp of Red chilli powder.
Prepare of Salt.
It's 1/4 tsp of Garam Masala powder.
Prepare 2 of Green Chillies.
You need 3 tbsp of Vegetable Oil.
You need 10 piece of Cashew Nuts.
Prepare 1/2 cup of Milk.
Prepare 1 piece of Boil Egg.

Heat oil and when heated, add chicken pieces together with the rest of the marinated ingredients. Pour in the milk and continue to cook until the gravy becomes thick. Role play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma. Marinate chicken with all the ingredients except Heat oil and when heated, add marinated chicken.

Cashew nuts Chicken Masala Gravy step by step

Cut the Chicken pieces into cubes size.. Wash n drain all water..
Marinate Chicken with.. Ginger Garlic paste, Curd, coriander, turmeric, red chilli powder, One tbs oil n salt. Keep for 2-3 hours..
Dip Cashew Nuts in milk. After one hours make paste n keep aside..
Now heat remaining oil.. Add Two chopped onion.. Saute it till transparent.. Now add marinated Chicken..Chopped green chilli too.. Cook in low flame with lid..
When Chicken releases oil.. Add cashew nuts paste.. Add lil water.. Mix well n cook again with lid till chicken gets soft...
Meanwhile Chicken is cooking.. Cut one remaining onion in thin slices n deep fry in oil.. Make crispy onion fry.. Its barista onion for garnishing..
Now ur Chicken cooked.. Sprinkle garam masala powder.. Take out.. Garnish with barista onion n boiled egg slices...
Eat with.. Nan, laccha paratha or Jeera rice or vegetable fried rice...

Pour milk and continue to cook until gravy thickens. Add red chili powder, garam masala, coriander powder and cashews. If you do not want to use cream to this recipe then i suggest using a bit more of cashews. Cashew chicken is a simple Chinese- American dish , that combines chicken with cashews. So enjoy this creamy yummy chicken gravy.