Recipe: Delicious Bacon Broccoli and Cheese Stuffed Chicken Breast
Bacon Broccoli and Cheese Stuffed Chicken Breast. How to make broccoli stuffed chicken: First, grab your trimmed chicken breasts and cut a deep pocket into each breast. Spoon the cheese mixture into the pocket you created in each chicken breast. Now for the good part - grab some bacon and cut each slice in half.
Lets create this Low Carb Chicken Breast Stuffed with Bacon, Cheese and Broccoli. A very simple recipe with great rewards. Cheesy Broccoli Stuffed Chicken Breast - Easy to make and delicious chicken breast recipe that's loaded with a cheese and broccoli mixture for a perfect low carb and tasty meal. You can cook Bacon Broccoli and Cheese Stuffed Chicken Breast using 8 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Bacon Broccoli and Cheese Stuffed Chicken Breast
- It's 6 of chicken breasts.
- Prepare 6 slice of thick cut bacon.
- It's 1 bunch of broccoli.
- You need 2 cup of cheese of your choice.
- You need 3 large of eggs.
- It's of seasoned breadcrumbs.
- You need of ap flour.
- Prepare of olive oil.
Keto Stuffed Chicken Breast - juicy boneless chicken breast stuffed with broccoli, cheeses, and spices wrapped in delicious North Country Smokehouse Bacon. A savory blend of cheese and vegetables; the best way to spice up your usual chicken dinner night. This cheesy broccoli chicken is the perfect comfort food on a cold day. Use thin-sliced cutlets to save some time or cut regular-sized chicken breasts if you prefer.
Bacon Broccoli and Cheese Stuffed Chicken Breast instructions
- beat eggs with a little bit of milk or water to make a egg wash.
- set up breading station with flour, egg wash, and breadcrumbs.
- chop Bacon into bits and fry in skillet over med heat.
- finely chop broccoli and add to skillet with bacon.
- saute until bacon is done and broccoli is tender.
- remove bacon and broccoli and place on a paper towel lunged plate to cool.
- while bacon and broccoli cool, cut a pocket into each chicken breast.
- after bacon and broccoli had cooled place in mixing bowl and add cheese (I used cheddar for some of them and blue for the rest. It's all in what you like) mix well.
- stuff chicken breast with mixture.
- bread stuffed breast. 1st roll in flour, then in the egg wash then the breadcrumbs.
- .
- pan fry breaded breast over medium high heat, just long enough to brown..
- place best in baking dish and bake @ 350 until chicken reaches 165.
Mash cheese wedges with a fork in a small bowl and stir to a creamy consistency. Add broccoli and shredded Cheddar cheese and stir to. Tender Chicken breasts stuffed with broccoli, parmesan, cheddar, and cream cheese. This quick flavor-packed meal is bursting with flavor and texture and makes a delicious low-carb dinner.<br />. My new favorite stuffed chicken breast.
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