Recipe: Delicious Arroz Con Pollo

Arroz Con Pollo. How to make Arroz Con Pollo! Great all in one chicken and rice dish with peppers and olives- great Winter comfort food! Arroz con pollo means "Rice with Chicken" in Spanish.

Our chicken and rice is extra special with the addition of Sazón Make Arroz con Pollo tonight—everyone loves an easy rice and chicken dish. Arroz Con Pollo. this link is to an external site that may or may not meet accessibility guidelines. We're starting the new year off with one of my all-time favorite one pot meals: arroz con pollo. You can have Arroz Con Pollo using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Arroz Con Pollo

1. Prepare 1 package of boneless, skinless chicken thighs.
2. Prepare of Salt and freshly ground black pepper.
3. You need of Paprika or smoked sweet paprika.
4. Prepare 2 tablespoons of extra-virgin olive oil.
5. It's 1 of large onion or 2 medium onions, chopped.
6. It's 2-3 of ribs celery, chopped.
7. It's 2 of bell peppers, 1 red and 1 green.
8. You need 1-2 of jalapenos, seeded and chopped.
9. You need 3-4 cloves of garlic, chopped.
10. You need 1 of bay leaf.
11. You need 1 of large ripe heirloom or organic beefsteak tomato, cored and chopped.
12. You need 1 bag of saffron rice.
13. Prepare 2 cups of warm water or chicken stock, heated through.

Authentic Arroz Con Pollo, or Latin chicken and rice, is the ultimate one-pot meal. It's a classic This easy arroz con pollo recipe is the perfect answer to busy weeknights. It's a one-pan meal that makes. I could not stop thinking about the Arroz con Pollo by Jorge Ayala that won the Thowdown with Bobby Flay.

Arroz Con Pollo step by step

1. Season the chicken liberally with salt, pepper, and paprika. Pre-heat a large, shallow pan, then add 1 tablespoon extra-virgin olive oil. Add the chicken an brown on all sides. Once browned, remove the chicken to a plate and drain off the fat..
2. Add the remaining tablespoon extra-virgin olive oil to the pan. Add the onions, celery, bell peppers, hot peppers, garlic and bay leaf to the pan. Cook 5 to 6 minutes to soften up a bit..
3. Add the tomatoes and rice, then stir in the water or stock. Add the chicken on top and cover the pot, cook 20-25 minutes, until rice is tender. Salt and pepper to taste. Alternatively, finish cooking the chicken in the oven at 375 for 10-15 minutes, then add to rice at the end..
4. To reheat - To reheat: Add 1/2 cup stock or water, sprinkled around the pan. Preheat the oven to 375 degrees F. Heat the dish in the oven until heated through..

Arroz con Pollo which translates to "rice with chicken", a traditional dish of both Spain and Latin Here you go, Arroz con Pollo, made in an Instant Pot! Arroz Con Pollo from Delish.com is a hearty classic, perfect for dinner any night of the week. We hear you and that's exactly why Arroz con Pollo is the perfect weeknight dinner and leftovers make. Esta receta de arroz con pollo es más sencilla de preparar de lo que te imaginas. Es una comida abundante y muy alimenticia de la que pueden comer muchas personas.

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