Recipe: Appetizing Chicken 65

Chicken 65. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. Despite numerous requests on how to make.

Since kids love chicken we have to plan for. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. You can have Chicken 65 using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken 65

1. It's 250 gms of Chicken boneless.
2. Prepare 1/4 tsp of Turmeric powder.
3. It's 1 tsp of Chilli powder.
4. You need 1 tsp of Ginger Garlic Paste.
5. You need 1/2 tsp of Pepper powder.
6. Prepare 1/2 tsp of Pepper powder.
7. It's 1 tbsp of Lemon juice.
8. It's 1/2 tsp of Red Colour optional.
9. It's 1 tbsp of Corn Flour.
10. It's 1/2 of Egg.
11. Prepare to taste of salt.
12. It's as needed of oil to deep fry.
13. You need 2 strand of Curry leaves.
14. It's 1 tbsp of Coriander leaves finely chopped.

I didn't give a serious thought until the little one started tasting and liking chicken.

Chicken 65 step by step

1. Thoroughly wash and cut the chicken into 1-inch piece. In a bowl add chicken and other ingredients specified under "To Marinate". Mix chicken and ingredients thoroughly, close the lid and refrigerate it for one hour..
2. Heat a kadai, add oil. Once oil gets heated add the marinated chicken pieces one by one and fry till golden brown or till chicken turns crisp. Do not over crowd the chicken..
3. Once cooked remove the chicken on a kitchen towel. In the same oil fry the curry leaves and spread on the chicken. Garnish with coriander leaves. Chicken 65 is ready to relish..

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