How to Make Yummy Chicken biriyani & chicken fry

Chicken biriyani & chicken fry. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is.

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. You can have Chicken biriyani & chicken fry using 29 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken biriyani & chicken fry

Prepare 5 cups of geerakashala rice.
Prepare 1 of Chicken.
You need 12 of Onion.
Prepare 1 &1/2 cup of Water.
You need 6 of Tomatoes.
You need 10 of green chillies.
You need 2 tablespoons of Ginger paste.
Prepare 2 tablespoons of Garlic paste.
Prepare handful of Coriander leaves.
It's handful of Mint leaves.
Prepare as per taste of Salt.
You need 5 of Cardamom.
It's 5 of cloves.
You need 3 inch pieces of Cinnamon.
It's 7 tablespoons of Gheen.
Prepare 7 tablespoons of Coconut oil.
Prepare 2 tablespoons of Garam masala powder.
Prepare 1/4 cup of Rose water.
It's 1/4 tsp of Turmeric powder.
You need 1/4 cup of Raisans.
Prepare 1/4 cup of Cashew nut.
You need For of Chicken fry:.
You need 1/2 kg of Chicken.
You need 2 tablespoons of Kashmiri red chilli.
You need 1 tablespoon of Ginger garlic paste.
You need 1 tablespoon of Vinegar.
Prepare as required of Coconut oil for frying.
It's 1 tsp of Garam masala powder.
You need as per taste of Salt.

This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. Add the chicken and turn to coat. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee.

Chicken biriyani & chicken fry instructions

Heat a thick bottom pan add 2 tablespoons of coconut oil & 2 tablespoons of ghee into it then add cashew nut fry it when it's colour turned it to slightly golden then add raisins fry it well..
Remove it from oil then add 4 sliced onion into it and fry it in medium flame when the onion becomes golden colour remove it from flame. Then in the existing oil add 8 nos of sliced onion green chilli ginger garlic paste, salt, saute it well, when the onions become soft add tomatoes into it and saute it again..
When it's cooked then add chicken, garam masala powder 1 tablespoon and 2 cups of water then cover the lid, cook the chicken when the chicken is 80% cooked add little coriander and mint leaves into it and the masala is ready..
In a biriyani pot add 5 tablespoons of ghee and coconut oil then add spices in to it then add 12 and 1/2 cup of water, salt, cover the lid when water comes to a boil add the washed rice in to it then again cover the lid and cook it in high flame when the water is dry in to 80% put the flame in to low then cook the rice again. When the rice cook properly put this rice into another vessel..
Mix rose water into turmeric powder. First add a thick layer of rice then add chicken masala on the top of chicken masala, pinch of garam masala powder and little rose water then mix it and add the fried onions, chopped leaves and fried cashew nut, raisans. Repeat this process when the rice is completely finish. Then close the lid turn flame into low let it sit for half an hour and your mouth watering dum biriyani is ready to serve..
For chicken fry: Add kashmiri chilli powder, garam masala powder, ginger garlic paste, salt, vinegar, along with 1 tablespoon of coconut oil mix it, well then put this chicken into boiling oil deep fry it, when the chicken become golden in colour or completely cooked turn the other side also and cook it..

A family favourite, this easy chicken biryani is not too spicy and easy to make for a comforting weeknight supper. Chicken Biryani recipe is the most preferred dish by Pakistani. From restaurants to home, Chicken Biryani has its presence everywhere. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.