How to Cook Yummy Chicken Dum Biryani
Chicken Dum Biryani. Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! You can cook Chicken Dum Biryani using 20 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Dum Biryani
- Prepare 1 kg of chicken.
- Prepare 1 tsp of ginger garlic paste.
- Prepare 3-4 tsp of curd.
- You need To taste of Salt.
- It's 1 tsp of Red chilli powder.
- You need 1 glass of Basmati Rice.
- You need 2 of large cinnamon stick.
- Prepare 1/2 tsp of black pepper powder.
- You need 1/2 tsp of cloves.
- You need 1 of mace.
- It's 2 of Choti elachi( cardamom).
- It's 2 of black cardamom.
- You need 1 tsp of cumin seeds.
- It's 3 of onion sliced.
- It's 2 of tomatoes chopped.
- Prepare 2 tsp of Biryani Masala.
- It's 1/2 tsp of Turmeric powder.
- You need 1 tsp of Coriander powder.
- It's As needed of Food colour.
- It's 4 tsp of ghee.
Dum biryani is goodness of rice and meat that comes in layers! Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well. Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace.
Chicken Dum Biryani step by step
- First of all, I have taken 1 kg of chicken, washed it well, 1 teaspoon of ginger garlic paste, 3 teaspoons of curd Then we will add salt as per the taste, in this we will add red chilli powder, about a tablespoon Now we'll mix it well.
- Boil water And let the basmati rice cook till 80 % cooked. Here I have taken oil in a pressure cooker about 3 tablespoons, we'll put the spices in it and roast it for about 10 seconds.
- In it we will add 3 onion sliced into it when it becomes light brown add the chicken and fry the chicken add chopped tomatoes add 2 tsp of Biryani Powder 1.5 tsp of Coriander powder 1/2 tsp of Turmeric powder and roast well for 5 minutes so that the chicken leaves it's juice now add slit green chillies and mix well. now we will add kasuri methi one spoon and mix well..
- Put a layer of boiled rice. And put chopped coriander leaves on top then over it make a layer of basmati rice then add some water so that moisture stays now add 1 tsp of ghee you can also use oil now add food colour food colur is optional. Then add chopped mint leaves in it, it will give a good flavour and then cover the cooker 's lid and you have to reduce the flame of the gas so that not take whistle and you have to give it 10 minutes..
- And Serve hot with Raita..
Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Delicious Hyderabadi Dum Biryani is a world-famous dish from India, native to Hyderabad. Kolkata Chicken Biryani or Bengali style Chicken Dum Biryani is an epitome of indulgence in delicate delicious food. Chicken Dum Biryani is a very popular recipe. Learn how to make/prepare Indian Chicken Dum Biryani by following this simple & easy recipe.
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