Easiest Way to Prepare Tasty Chicken with asparagus, mushrooms and wild rice

Chicken with asparagus, mushrooms and wild rice. Create a Delicious Chicken & Mushroom Using Dinner Rolls. Add a Homemade Taste to Chicken & Mushrooms with Sister Schubert's® Rolls. This light and fresh chicken dish with asparagus, mushrooms, and boneless chicken breasts is somewhere between a skillet and a stir-fry.

Place chicken breast in the center; sprinkle with garlic and onion powders. Remove and arrange asparagus around outer edges of baking dish; brush with melted butter and sprinkle with paprika. Add remaining olive oil. cook onion and garlic until soft and translucent. You can have Chicken with asparagus, mushrooms and wild rice using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken with asparagus, mushrooms and wild rice

1. It's 2 of chicken breasts.
2. You need 100 g of mushrooms.
3. Prepare 8 of asparagus.
4. You need 1/2 of onion.
5. Prepare of Olive oil.
6. Prepare of Salt & pepper.
7. Prepare of Dried oregano.
8. You need of Balsamic vinegar.
9. It's 150 g of rice.
10. Prepare of Chicken seasoning.
11. It's of Lemon.

Chicken with asparagus, mushrooms and wild rice step by step. Boil the asparagus for a few minutes and take them off the water. In a pan add the olive oil, onions and saute for a few minutes. Add cooking sherry, water, better than bouillon, parboiled wild rice, and uncooked orzo.

Chicken with asparagus, mushrooms and wild rice instructions

1. Boil the asparagus for a few minutes and take them off the water. In the same water boil the wild rice for 20 mins. Drain rice..
2. In a pan add the olive oil, onions and saute for a few minutes. Add the mushrooms and asparagus and cook for 5 mins. Remove from fire..
3. Add the chicken into the pan and cook for 5 mins until they become crispy, add also chicken seasoning..
4. Toss the vegetables in the pan with the chicken and mix, add a cup of water and cook for 10 mins. I also added a few stripes of lemon for extra juice..
5. Add the rice in a plate and the chicken, i also added a piece of greek feta. Enjoy!! Really tasty!!.

In a small serving bowl, combine the rice, asparagus mixture, cheese and pepper. In a small saucepan, saute onion in butter until tender. Add flour and salt; stir to make a paste. Add milk; cook over medium heat, stirring constantly, until mixture thickens. Easy Creamy Chicken Mushroom Asparagus Skillet pairs wonderfully with a dry crisp white wine like a Sauvignon Blanc or a Pinot Grigio.

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